Easter in the UK combines Christian tradition with older spring celebrations. Here are the main traditions and their origins.
The cross represents the crucifixion. Traditionally eaten on Good Friday, though now sold from January onwards. Making them at home on Good Friday is one of the most enduring family Easter traditions.
Eggs symbolise new life and spring. The tradition of exchanging decorated eggs at Easter predates Christianity in Europe. Chocolate Easter eggs became popular in Victorian Britain — Cadbury produced its first chocolate egg in 1875.
The egg hunt tradition is thought to derive from the German custom introduced to Britain by Prince Albert in the 19th century. Children search for hidden eggs — either real decorated eggs or chocolate ones. Organise yours with our free Easter egg hunt clue sheet.
A light fruit cake with a layer of marzipan baked in and 11 balls of marzipan on top (representing the apostles, excluding Judas). Traditionally made in Lent.